DAMB BIA
Grape production area Western and Eastern sides of the island. The grapes come from small regular suppliers of Casa D'Ambra.
Grapes 85% Biancolella, 15% Forastera, San Lunardo and Uva Rilla.
Production technique Traditional white vinification with cold decantation and thermally-controlled fermentation, storing and bottling. The grape-wine yield is 55 litres.
Colour Straw yellow colour.
Bouquet Fruit and flower characters
Palate Dry, full-bodied, delicate palate with a slight almond aftertaste.
Alcoholic gradation 12.5% Vol.
To be served at 12/14° C.
Best with Fish and delicate cheese.
| Denomination | DOC |
|---|---|
| Grape used | Biancolella 85% - Forastera, San Lunardo e Uva Rilla 15% |
| Category | White Wines |
| Region | Campania |
| Brand | Casa D'Ambra Vini d'Ischia |
| Vintage | 2024 |
| Alcohol | 12.5° |