Green Olives "La Bella di Cerignola" Dop Jar 1062 ml

LBDC VO10622GS

Green table olives Dop "La Bella della Daunia, Bella di Cerignola variety" in brine jar 1062 ml

Drained weight 600 gr - Sizes: GGG (71-80 pieces/Kg)

Color: pale green

Shape: elongated, resembling a plum

Texture: firm flesh

PROCESSING: The olives are processed with the method named Sevillian system, with the following steps:

• Size grading
• Fermentation in brine
• Treatment with a solution of sodium hydroxide
• Washing
• Fermentation in brine. After the fermentation the olives undergo:
• Desalination
• Pasteurization heat treatment

USE: As appetizer, to enrich dishes with white meat

Features