CUZ POR 66657
100% Nebbiolo
Area of production: Piedmont, Vezza d'Alba
Terroir: calcareous sandy, clayey
Harvest: hand-picked
Vinification: crushing and destemming, maceration 10-12 days. Alcoholic fermentation in stainless steel tanks
Maturation: the wine is stored 12 months in oak barrels of 25 h
Colour: ruby red
Aroma characteristics: fine, with notes of wild strawberry and floral notes of violets typical of the nebbiolo grape grown in sandy soils of the Roero
Flavour Characteristics: fine and elegant
| Denomination | DOC |
|---|---|
| Grape used | Nebbiolo 100% |
| Category | Red Wines |
| Region | Piemonte |
| Brand | Marco Porello |
| Vintage | 2020 |
| Alcohol | 14.00° |
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