BERTA ROC16
Year: 2016
Grape variety: Barbera
Source of the marc: Selected from the best producers in the typical production areas.
Distillation system: Discontinuous cycle.
Machinery: Copper steam stills.
Types of wood used: Various Wood
Toasting of the wood: Various
Colour: Amber
Aroma: Complex, subtle, overwhelming with great personality. Among the various multiple sensations perceived the marasca cherries, the small fruits, the chocolate and the vanilla stand out.
Flavour: Rich, overwhelming, subtle, of great harmony and lenght.
| Grape used | Barbera |
|---|---|
| Category | Grappa |
| Region | Piemonte |
| Brand | Berta Distillerie |
| Vintage | 2016 |
| Alcohol | 43%° |
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