LDV LCR
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MUSCARI CLASSIFICATION: RED WINE D.O.C./D.O.P. Grapes: Piedirosso and Aglianico Ground Features: Vulcan Harvest period: From mid to late October Production area: Vesuvio 200/250 m. s.l.m. Breeding: Sparrow Max Prod. for Ha: 80-90 q Acidity: 5,80 Alcohol content: 13% vol. |
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Color: Vibrant ruby red. Perfume: Pleasant, scented with red fruits and sometimes spices. Taste: Dry and with a harmonious, complex and full bodied aroma. Serving temperature: 18°-20° C Matches: Full bodied wine for which it is to be pasta with meat sauces, red meat roasts, wild game and spicy cheeses, pasta with “piennolo” tomatoes. |
| Denomination | DOC |
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| Grape used | Piedirosso - Aglianico |
| Category | Red Wines |
| Region | Campania |
| Brand | Tenuta Le Lune del Vesuvio |
| Vintage | 2025 |
| Alcohol | 13.5° |
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