CUS MER
Merlot has settled in Sicily. The balanced and round character of this grape variety meets the Sicilian sun.
100% Merlot. Density of 5000 plants per hectare and yield of 60 hectoliters per hectare.
Vinifcation Destemming and cold maceration on the skins for 2 days at 5°C, fermentation at 26°-28°C, pump-over and removal of the must. Malolactic fermentation in stainless steel tanks and a period in contact with the fne lees for at least 5 months, followed by aging in the bottle.
| Denomination | IGT |
|---|---|
| Grape used | Merlot 100% |
| Category | Red Wines |
| Region | Sicily |
| Brand | Cusumano |
| Vintage | 2017 |
| Alcohol | 14° |
Entrando in questo sito accetti i termini e condizioni e le regole sulla privacy. L'azienda Vizi & Sfizi è favorevole ad un consumo responsabile delle bevande alcoliche.
