BERTA RON
| Year | Fourth Edition. |
| Grape variety | Amarone. |
| Source of the marc | Selected from the best producers in the typical production areas. |
| Distillation system | Discontinuous cycle. |
| Machinery | Copper steam stills. |
| Types of wood used | Various wood. |
| Toasting of the wook | Various. |
| Colours | Amber. |
| Aroma | Complex, overwhelming with great personality. Among the multiple sensation perceived the red fruits, the cherry marmalade, the spices as the cocoa, the cinnamon and the black pepper stand out. |
| Flavour | Rich, overwheliming, the seductive sensation perceived from the aroma are confirmed. |
| Bottle content | Cl 70. |
| Alcohol content | 43% vol. |
| Grape used | Amarone |
|---|---|
| Category | Grappa |
| Region | Piemonte |
| Brand | Berta Distillerie |
| Vintage | 4^ Edizione |
| Alcohol | 43° |
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